Living with Bees
All rights reserved by the Mico Group.


Honey from Yamada Bee Farm →

Using Honey of the Yamada Bee Farm
Pork Rib and Bamboo Shoots Stewed with Honey

Ingredients <4 servings>
400 g pork flank
300 g bamboo shoots
8 sheets dried shiitake mushroom
1 scallion
15 g ginger
Salad oil, as needed
Chinese rape leaves, as needed

(A)
* 5 tablespoons honey
* 5 tablespoons soy sauce
* 2 tablespoons sake
* Dash pepper
* 1 cup water in addition to the water used to reconstitute the shiitake mushroom
* 1-1/2 cups water



1
Cut the pork flank into 1-cm thick fillets and briefly boil them.

2
Cut the bamboo shoots into comblike pieces 6 to 7-mm thick.
3
Reconstitute the dried shiitake mushroom, remove the hard tips, and cut into halves.
4
Chop the scallions into 4-cm long pieces and thinly cut the ginger.

5
Heat the salad oil in a wok, add 4 and fry over a low heat to allow the flavor to spread.
Then add 1 and 2 in this order and fry.
6
Add (A) and 3 to 5 and simmer for about 30 minutes over low heat.
7
Add some starch dissolved in water to thicken the broth.
Serve on a plate lined with Chinese rape leaves.