Living with Bees
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Honey from Yamada Bee Farm →

Using Honey of the Yamada Bee Farm
Bean-Jam and Pancake Fruit Sandwich

Ingredients <6 sandwiches>
2 eggs
Salad oil, as needed
White peach preserved in honey and syrup, as needed
Solid bean jam, as needed

Whipped cream, as needed
* Fresh cream, as needed
* Sugar, as needed

(A)
* 100 g flour
* 1/2 teaspoon baking soda

(B)
* 50 g sugar
* 3 tablespoons honey


1
Mix and sift (A).

2
Break the eggs into the bowl, add (B), and mix well using a whisk.
3
Add 1 to 2 and let the mixture ferment for 30 minutes until it becomes soft.
4
Pour the salad oil into a thick frying pan or an electric grill,
pour the batter of 3 into a round shape of about 8-cm in diameter, and bake it over low heat.
(Pouring the batter slowly into the center of the circle will automatically create an expanding circle.)

5
When the surface of the batter is dotted with tiny holes, turn the pancake over and bake the other side for a short time.
6
Sandwich the solid bean jam and white peach preserved in honey and syrup between the two pancakes.
(You may also add whipped cream to the sandwich.)